Backporch Coffee Roasters

If you spent any time wandering the streets of Bend you already know that this town runs on high quality caffeine. Among the many options available one name consistently rises to the top for locals and visitors alike. Backporch Coffee Roasters represents the gold standard of the Central Oregon coffee scene combining a passion for craft with a deep commitment to the community.

Every great business has a beginning and this one started in a way that feels uniquely Oregon. Long before there were multiple cafes across the region the journey began on a simple popcorn popper located on a college backporch. That early curiosity evolved into a sophisticated operation that now serves coffee lovers throughout the entire Pacific Northwest.

The team focuses on sourcing the finest micro lots and estate coffees from around the world. By establishing direct trade relationships with farmers in places like El Salvador and Guatemala they ensure that every bean is ethically grown. These partnerships honor the hard work of the farmers while delivering an exceptional flavor profile that honors the journey from seed to cup.

Quality is never an accident in the world of specialty coffee. At the local facility the roasting process uses advanced equipment that significantly reduces fuel consumption. This commitment to sustainability means you can enjoy your morning cup knowing it was produced with the environment in mind. Each batch is roasted to highlight the natural notes of the beans whether you prefer a bold espresso or a smooth cold brew.

• There are several reasons why this spot remains a favorite for residents of Central Oregon.

• They provide a consistent experience across all five of the welcoming cafes in the area.

• The dedication to direct trade supports farming families across the globe.

• Innovative roasting techniques ensure a superior taste while protecting the local environment.

• A staff of over forty local employees keeps the community vibrant and caffeinated every single day.